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CATERING

Please allow at least 48 hours of notice for orders

Appetizers

—  Volare Wings  —
Half Pan 75 — Full Pan 150

—  Cocktail Meatballs  —
Half Pan 75 — Full Pan 150

—  Spinach Dip with Tortilla Chips  —
Half Pan 60 — Full Pan 120

—  Popper Dip with Tortilla Chips  —
Half Pan 60 — Full Pan 120

—  Fried Ravioli  —
Half Pan 50 — Full Pan 100

 —  Crack Fries  —
Half Pan 30 — Full Pan 60

—  Meat and Cheese Board  —
Half Pan 75 — Full Pan 150

—  Risotto Arancini  —
Half Pan 50 — Full Pan 100

—  Mediterranean Skewers  —
2.50 each

—  Caprese Skewers  —
2 each


Salads

—  Field Greens Salad  —
Half Pan 50 — Full Pan 100 — with Chicken 70/140

—  Caesar Salad  —
Half Pan 50 — Full Pan 100 — with Chicken 70/140

—  Gates of Eden  —
Half Pan 60 — Full Pan 120 — with Chicken 80/160

—  Kit the Greek  —
Half Pan 60 — Full Pan 120 — with Chicken 80/160


Desserts

—  Cannoli  —
large 3 each — mini 1.50 each

—  Brownie Bites  —
Half Pan 75 — Full Pan 150


Entrees

—  Baked Rigatoni  —
Half Pan 50 — Full Pan 100

—  Fettuccine Alfredo  —
Half Pan 50 — Full Pan 100

 —  Rigatoni with Sausage  —
Half Pan 75 — Full Pan 150

*add chicken: half 50 full 100 
set-ups 75 cents per person